Recipes: Over 125 Cuisine: Mediterranean
Author: Jamie Oliver. Released: August 2023
Step into the Mediterranean with Jamie Oliver’s latest culinary masterpiece, 5 Ingredients Mediterranean. This delightful sequel takes everything you adored about the first book and adds a dash of Mediterranean magic, inspired by Jamie’s lifelong adventures in the region.
What is Jamie Oliver’s Mediterranean cookbook?
Inside, you’ll discover over 125 delectable, fuss-free recipes that will infuse your everyday cooking with excitement and transport you to sun-soaked shores. No more daunting grocery lists or endless hours of cleanup – it’s all about creating incredible flavors with minimal ingredients.
Why you’ll love it
- A whopping 65% of the recipes are either meat-free or designed to reduce meat consumption, all while delivering those bold, mouthwatering Mediterranean tastes.
- Explore chapters like
- Salads
- Soups and Sarnies
- Pasta
- Veg
- Pies and Parcels
- Seafood
- Fish
- Chicken and Duck
- Meat and Sweet things
Jamie Oliver Mediterranean Recipes
This cookbook is a true celebration of the Mediterranean’s heroic flavors and ingredients, offering quick and easy recipes to infuse your everyday cooking with excitement. Say goodbye to culinary monotony and let Jamie Oliver’s 5 Ingredients Mediterranean guide you on a flavorful journey like no other!
Indulge in dishes like:
- Tender smoky aubergine,
- Epic prawns & beans,
- Rogue ratatouille risotto,
- Sizzling squid,
- Island salad,
- Herby steak & crispy potatoes,
- Easy fig tart, and
- Jools’ chocolate dreams.
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MORE JAMIE OLIVER RECIPES:
MORE MEDITERRANEAN RECIPES:
- Salads: Caprese Salad and Tricolore Salad with Strawberries
- Sandwiches: Traditional Maltese bread with olive oil
- Pasta: Baked Pasta with Ragu
- Veg: Stuffed Escarole, Menemen Turkish Scrambled Eggs
- Pies & Parcels: Neapolitan Pizza Recipe, Turkish Beyti Kebab, Focaccia Barese and Baked Panzerotti
- Sweets: Chocolate Tortino, Italian Lemon Sbriciolata, Italian Peppered Bread and Mqaret