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To make this recipe even easier, here’s what I use in my own kitchen:
* A reliable **Pyrex 9×13 Inch Baking Dish** – it’s my workhorse for casseroles.
* A **Microplane Zester** – not just for citrus! It’s perfect for finely grating garlic or onion into the filling for seamless flavor.
* **Good Quality Enchilada Sauce** – or try making your own with my simple recipe for ultimate flavor control.