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spinach tomato avocado salad with hard boiled egg and cucumbers

Spinach Salad with Avocado, Tomato, and Hardboiled Egg

This Spinach salad with avocado, tomato and hardboiled eggs is packed with healthy fats, protein, and a mix of fresh vegetables to nourish your body and boost your energy.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Lunch
Cuisine Mediterranean
Servings 2 people

Ingredients
  

  • 2 cups spinach washed and destemmed (baby spinach works, too)
  • ½ tomato diced
  • ¼ cucumber diced
  • ¼ yellow onion finely sliced
  • ½ avocado sliced
  • 1-2 tbsp cilantro leaves
  • 1-2 hardboiled eggs
  • 1 tbsp olive oil
  • 1 lemon Juice from 1 lemon
  • Salt and pepper to taste

Instructions
 

  • Prepare the Vegetables: In a large salad bowl, combine the spinach, diced tomato, cucumber, and sliced onion.
  • Add Avocado and Cilantro: Gently add the sliced avocado and sprinkle with fresh cilantro leaves.
  • Add Hardboiled Eggs: Slice the hardboiled eggs and arrange them on top of the salad.
  • Dress the Salad: Drizzle with olive oil and lemon juice. Season with salt and pepper to taste.
  • Toss and Serve: Toss the salad gently to combine all the ingredients and serve immediately.
Keyword Avocado, cherry tomatoes, hard boiled eggs, spinach